Stop Wasting Time on Manual Dough Dividing
Automate consistency, reduce labor, and increase output. Save time and money on labor costs and start automating your dough-dividing process. Request your custom quote today!
Key Features
- Configurations from 10 to 80 divisions are available, depending on the model selected.
- Divides a wide range of soft doughs, including ciabatta, rolls, batons, and baguettes.
- Uses a food-safe polyethylene pressing plate and sanitary 304 stainless steel dividing knives..
- Features a maximum dough capacity of 44lbs per divide.
- Available in manual, semi-automatic, and fully automatic models.
- Dividers come in a variety of models, like Square, Rectangular, Round, Hexagonal, and Interchangeable Grid.
