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bakery equipment

  1. Importance of Replacing Older Equipment

    Importance of Replacing Older Equipment
    Even the bakery industry is often being improved due to innovations and advances in technology. While the beloved bakery equipment that you’ve had for decades might hold sentimental value, it is likely costing you in efficiency, energy, and cold hard cash. Using old and out of date bakery equipment will result in missed opportunities in efficiency gains and cost reduction...
  2. The Not-Just-For-Breakfast Treat: All about Bagels

    The Not-Just-For-Breakfast Treat: All about Bagels
    These days, bagels can be found almost anywhere. But where and when was the bagel first created? Bagels were first seen in the Jewish communities of Poland in the 16th and 17th centuries. In fact, according to Wikipedia, the first mention of the bagel was in 1610, in the Jewish community within Krakow, Poland. Today, bagels are commonplace throughout North...
  3. The Art of Finding and Retaining a Skilled Cake Decorator

    The Art of Finding and Retaining a Skilled Cake Decorator
    If your bakery is in the cake decorating business, you probably know how difficult it is to find – and retain – an incredibly talented decorator. Baking a delicious cake may be the foundation of your business, but decorating it with style and flair will ensure that customers continue to walk through your doors to create cakes for their birthday...
  4. 6 Fresh Baking Trends for 2016

    6 Fresh Baking Trends for 2016
    The Bureau of Labor Statistics points to the ongoing growth in population and income as key factors fueling the increasing demand for specialty baked goods. Many of the trends that will prove to be most profitable for bakeries in 2016 are already underway, so let’s look at the signs that indicate six especially significant industry trends we’re anticipating. 1) Farmers...
  5. 3-D Baking Takes Confections to Another Level

    3-D Baking Takes Confections to Another Level
    Imagine being able to create a cake design just by hitting the "print" button on a special printer. Or creating a wedding cake topper that looks exactly like the bride and groom. Or maybe you'd like to wow a corporate client with 3-D sugar logos for business meeting coffee breaks. The possibility is not as futuristic as it may seem...
  6. Save on Energy Costs by Updating Your Equipment

    Save on Energy Costs by Updating Your Equipment
    With energy costs always in the back of the mind of every baker’s mind, many businesses are looking for ways to save money on their gas and electric expenses each month. One option is to look into new, energy-efficient appliances that are built to use less energy and operate more effectively than traditional kitchen appliances. Ovens are one of the...

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