Moulding Your Way to a More Productive Bakery
Enhance the appeal of your bakery offerings by providing customers with consistently perfect bread courtesy of a dependable dough moulder. Our bread moulders will help your grocery store and supermarket bakery produce high-quality and consistent bread moulds for baguettes and other long loaf bread. These machines optimize the bread-making process, enabling your team to produce a diverse range of consistent, premium bread products on-site.
By integrating in-store dough moulders, grocery stores and supermarkets can draw in more customers in search of fresh, artisanal-quality baked goods, fostering loyalty through an enhanced bakery experience. Delight your customers with the taste of freshly baked bread and transform your bakery department into a sought-after destination with our superior dough moulding solutions.
OBLIK Dough MoulderQuickviewPerfect for the Production of Long Breads From 1.75 to 70.5 OuncesLearn More
OBLIK-2 Dual Plate Long Loaf Dough MoulderQuickviewIdeal for the High Capacity Production of Long Breads, Rolls & more!Learn More