Empire Bake

Every year brings its own plethora of food trends that consumers can’t seem to get enough of, and 2018 is no exception. Here are the trends that everyone will be lining up for this year. Croissants with Delicious Fillings Laminated dough, the dough used to make pastries such as croissants will become a staple for bakeries in 2018. New fillings...

Geof Comings is bringing European style breads and pastries to Pittsburgh, PA.  Five Points Artisan Bakeshop is a family owned and operated artisan bakery located in Pittsburgh, PA. Owner Geof Comings, has been in business there for three years and in the industry for over a decade. His goal is to make the best European style breads possible, and to...

It’s not much of a surprise that we want to get rid of Partially Hydrated Oils and anything else that we can’t pronounce in our foods. Today a growing number of consumers are making this an absolute lifestyle change and not just another trend. These conscience choices of healthy eating have influenced the bread market, and the characteristics and components...

” The specialty donut trend is definitely at its peak now, with more creations than you can even dream up. One of the more interesting things I’ve seen lately involved ice cream infusion – best of both worlds! These yummy little treats started at the Los Angeles bakery B Sweet and are the perfect way to end your summer. These...

” Do you try to give your kids healthy foods, but they would rather eat Cheetos? Are you looking for a way to spark their interest in and knowledge of nutrition? A baking class could be the perfect solution! Among the many benefits of baking classes for children is improved nutrition. When children bake, they are more likely to try...

Who doesn’t love warm chocolate chip cookies? We have all grown to enjoy them, but have you ever thought about how they first came about? Let us give you a quick rundown on the history of everyone’s favorite cookie: Inventor The creator of the chocolate chip cookie was Ruth Wakefield, without her the world might not have ever tasted such...

Do you enjoy baking yummy desserts but are trying to cut down on some calories? You can make a healthier version of your baked delights if you follow these four baking substitutes. Instead of butter… Try using avocado or banana instead of butter. Butter is extremely heavy and unhealthy and seems to make an appearance in every baking recipe. To...

Do you get sick of baking with mainly chocolate and vanilla flavors? Are you tired of doing different variations of red velvet desserts? Shake up your summer bakery menu by baking with fresh fruit. Customers will love to see a new, healthy spin on their favorite items. Plus, you’ll have tons of baked good options when you’re mixing fresh and...