Pastry Make Up Lines
Empire's Wholesale Pastry Line features a state-of-the-art line for all of your wholesale pastry production needs. This efficient system allows mid or large-sized bakeries to maximize their pastry production and save on labor costs. The versatility of this line is shown in its ability to customize its layout. The electric or pneumatic guillotine can be positioned anywhere on the production line. The innovative design of our Wholesale Pastry Line allows you to produce a wide variety of quality and consistent pastries.
Volumetric Pneumatic Dosing Unit |
Moveable Guillotine Cutting Device |
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Key Features
- Automatic calibrating unit and flour duster
- Volumetric pneumatic dosing unit with valves to control suction & dosing
- Electric or pneumatic guillotine to be located anywhere on working table
- Electric dosing unit for homogenized creams
- Electric panning system with pan running for double discharge of product
- Touch-sreen for belt speed control, dosing unit, guillotine and accessories