When floor space is limited and you want a genuine artisan quality oven, Empire’s compact MiniTube® Stone Hearth Deck Oven is the perfect choice. Designed for the most discriminating baker, these small deck ovens produce exceptional quality artisan breads.

The secret is in the advanced vapor tube technology that facilitates heat distribution and retention. Vapor tubes deliver heat evenly throughout the product zone, with no moving parts necessary to distribute the heat. This provides consistent quality from front to back, side to side, and deck to deck. In addition, each deck has its own self-contained steam generator, so there is no need for a steam boiler. With this small deck oven, you’ll save on fuel, space, and maintenance.

Previously these benefits were only available on industrial ovens suitable for large wholesale production. But now, the MiniTube® Stone Hearth Deck Oven gives you brick oven baking in as little as 51 inches x 78 inches.