DP Pneumatic Depositor

The DP Bakery Depositor is a highly versatile dosing device used for filling moulds or containers and injecting, filling and decorating cakes or pastries. The DP Pneumatic Depositor can be used alone or inserted into a line. It’s adjustable dosing capacity and a vast range of accessories leaving ample room for a bakers' creativity, making it a valuable tool in any bakery. This is the perfect icing, filling, jelly, and jam depositor for all commercial needs.

Hopper
Capacity (ltrs)
50
Width
24.4"
Height
24.8"
Depth
53.1"
Weight
242
Power (amps)
2

* Dependant on modal/size of oven

Key Features

  • Adjustable dosing capacity
  • Ideal for dosing semi-dense or fluid creams, jams and pastes
  • Large capacity Stainless Steel hopper
  • Vertical dosing device designed for optimal and accurate dosing
  • Highly versatile depositor can be used alone or inserted in a line
  • Easy to clean quickly and thoroughly
  • Aluminum structure with stainless steel covers
  • Capable of up to 2,400 cycles per hour
  • Voltage: 22OV/60Hz/1ph/2A

Accessories

  • Wide range of attachments available for a vast array of products
  • Compressed air activation
  • Anti-drip device
  • Fixed cart or height-adjusting on request

Downloads