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  1. SR Rectangle Dough Divider
    Great for Ciabatta! Gently Divide 10 to 40 Pieces at a Time
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  2. ST Round Dough Divider
    Consistent Divisions of Your Dough from 16 to 24 Pieces
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  3. DOMIX 35/45
    Pin-Point Electrical Control of Water Dosing and Mixing
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  4. LFKR Stone Hearth Deck Oven
    Highly Efficient Ring-tube Design for Maximum Flexibility & Brick Oven Baking
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  5. EMP-BT-DF Bagel Divider/Former
    The New Empire Bagel Machine, Unmatched in Quality and Satisfaction
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