food trends
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18 Nov
“Organic” has become an extremely appealing word to consumers. From packages of banana flavored yogurt to bags of crunchy green snacks, the word organic is making its way onto many products we purchase at the grocery store. Grocery stores now have designated organic aisles that have quickly become crowded with shoppers. To clarify, organic products are grown without the use...
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06 Jul
The food industry has seen big changes in recent years with organics foods and ethnic options becoming more prominent. According to BakingBusiness.com, these changes are led by both Baby Boomers (age 51 to 69) and members of Generation Z (17 and under). Both sets of consumers are much more aware of the foods they are putting in their bodies than...
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