General

A great loaf of bread is good for your soul. Being able to bake bread is the sign of a true bakery, and customers are seeking out unique loaves of bread as often as they are seeking out cupcakes, cookies, and otherwise. Below we have highlighted some of our favorite bread recipes that will give customers a reason to keep...

Even the bakery industry is often being improved due to innovations and advances in technology. While the beloved bakery equipment that you’ve had for decades might hold sentimental value, it is likely costing you in efficiency, energy, and cold hard cash. Using old and out of date bakery equipment will result in missed opportunities in efficiency gains and cost reduction...

Baking is a skill that can always be improved upon. If you are looking to produce higher quality baked goods, consider tweaking your recipes and methods. We have compiled a small list of tips and tricks for creating delicious and high quality baked goods. Quality of the Flour Don’t skimp on the quality of the flour that you purchase. You...

The holidays are here! For bakeries all across the country, the month between Thanksgiving and New Year is a busy one. In fact, it's not uncommon for some places to generate up to 40% of their annual sales this time of year. Your challenge is to keep them coming back for more! Here are some tips for turning first-time holiday...

These days, bagels can be found almost anywhere. But where and when was the bagel first created? Bagels were first seen in the Jewish communities of Poland in the 16th and 17th centuries. In fact, according to Wikipedia, the first mention of the bagel was in 1610, in the Jewish community within Krakow, Poland. Today, bagels are commonplace throughout North...

That’s right! September is National Whole Grains Month. There is no better time to explore the many different types of whole grain breads out there. No matter your age or gender, whole grains are a healthy part of your diet. But did you know that some whole grains are even healthier than others? Baking Business reports, according to a study found...

With so many varieties available, it's no wonder America loves cookies! For so many bake shops around the country, cookie production has become a very profitable revenue stream. Now you want a piece of the action - but where to start? Choosing the right cookie production equipment may seem like a daunting task, but by following these simple tips you...

Bakeries are magnificent places. Cookies, cakes, pies and pastries. Artisan breads of all shapes and sizes. Delectable desserts that are sure to make the taste buds dance with delight.  When you open your own bake shop you’re given the opportunity to make people happy by selling them the baked goods that they love; and you get to earn a living...

In today’s connected world, Social Media applications have played an ever increasing role in the success of marketing efforts for bakeries of all shapes and sizes. Social Media outlets can be extremely useful in acquiring new customers, engage with existing ones, developing brand loyalty, communicating with vendors and more. The first step in developing an effective Social Media strategy is...

Of all the potential problems you anticipate when running your business, losing power may not be one of the first that comes to mind. If you're not prepared ahead of time, however, the losses to your business could be devastating. The following describes several steps to take to be adequately prepared in the event of a power outage. Plan Ahead...