Bake. Better. Bread.
Empire’s line of equipment, including roll-in and roll-thru rack proofing chambers, as well as wholesale intermediate dough proofers, are strong, durable units designed to give you years of trouble-free operation. Empire's products consist of high-quality, stainless steel construction and heavy-duty design. Our roll-in units are designed to keep your energy expenditure to a minimum. The proofing chamber walls are two inches thick and foam insulated to prevent heat and moisture loss. These are available in reach-in and roll-thru configurations in a variety of capacities.
Experience the benefits of seamless dough proofing and elevate your baking game with our roll-in proofing chambers. Increase productivity, achieve consistent results, and deliver delicious baked goods that will leave your customers coming back for more. Explore our range of roll-in dough proofers today and discover the convenience and efficiency that will transform your bakery operations.
